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Technical News

Through our technical news forum, customers are kept up-to-date with latest industry developments and management advice.

  • news-image Customer Relationship Management
    Analytical customer relationship management (CRM) is the process of collecting and analyzing a rms information regarding customer interactions in order to enhance the customers values to the rm. Firms exploit such information by designing strategies uniquely targeted to consumer needs. This process enhances loyalty and increases switching costs, as information on consumer preferences affords an enduring... Read more
  • news-image Tactical Management: Adapt, Adopt, Improve
    High Adaptability Gives the Tactical Manager an Edge Change is inevitable. Managers have a choice to be either ahead of the curve or to play catch up. While no one can predict the future, effective managers can be prepared, or at least be better positioned for it. One talent that can help a manager is the ability to adapt. Most managers have the opportunity to exercise or develop this skill several... Read more
  • news-image Managing Moulds and Mycotoxins in Poultry Feeds
    The term “mycotoxin” is derived from myco meaning fungi and toxin, a poison; hence, the word literally means poisons from fungi. There are more than 300 known  mycotoxins, but very little is known about the relative toxicity of most of these compounds. The fungi that produce mycotoxins can infect and produce mycotoxins in cereal grains such as corn and sorghum in the field    ... Read more
  • news-image Poultry Nutrition and Management
    The science of nutrition involves providing a balance of nutrients that best meets the animals needs for growth, maintenance, egg production, etc. For economic reasons, this supply of nutrients should be at least cost, and so we must supply only enough for requirements, without there being any major excesses. It is very difficult and very expensive to supply... Read more
  • news-image Swine Health through Nutritional Integrity and Feed Safety
    Under the conditions of modern swine production, pigs need to be fed a balanced diet that meets their daily nutritional requirement for maintenance, growth, and reproduction. However, nutrient intake is largely determined by voluntary feed intake, which is greatly infl uenced by the chemical senses of olfaction and taste. Thus, it is essential to make sure that diets being offered to pigs are highly... Read more
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